Zsirai Kekfrankos
This is a mix of old world classics and obscure new gems! For those that prefer a little spice in their wine, or a touch of funk in their glass, this is the section for you. Featuring a broad selection of classics such as Cotes-du-Rhone, Rioja and Barolo, to new wave natural wines and much more.
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*Pick up orders are available next day for pick upEstablished in 2005, this family-owned winery is run by sisters Petra and Kata, along with their Mother. Based in the town of Mád in the Tokaj region, the family also owns vineyards in Villány and Somló with a total of approximately 15 hectares. Production includes the famous Aszú sweet wines from Tokaj, as well as late harvest and dry Furmint and Hárslevelű. In Villány, in the far south Pannon region, fruit-forward reds produced. The Zsirai family is currently experimenting with organic vineyard management. All wines are spontaneously fermented using native yeasts.
This unique wine is made from 100% Kékfrankos, which is also known as Blaufränkisch or Lemberger
