Pavette Pinot Noir

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Features
Light & Fresh
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VINEYARDS: Central Coast

WINEMAKING: Primary fermentation in open top tanks with 15% stem inclusion. Malolactic and aging in a combination of stainless steel tank (75%) & French oak barrels (25%) for 6 months.

TASTING NOTES: Pure Pinot Noir bursting with ripe red fruits and a subtle savory spice/tea accent. Cherry, raspberry and cranberry flavors make this one totally gulpable.

Not Available for Your Location
Country
United States
Flavor
Light & Fresh
Region
California
Volume
[VOLUME]750 ml
Subregion
Central Coast
Variety
Pinot Noir
SKU {{ selectedVariant.sku }}

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