Oenops Xinomavraw
Explore natural wines from independent growers and winemakers who take a hands-on approach in the vineyard and a light-touch approach in the cellar. Our selection spans reds, whites, rosés, orange wines and sparkling wines, with plenty of different regions and styles to discover.
Whether you’re revisiting a favourite or trying something new, we can help you find a bottle. Select Calgary or Edmonton for local availability, or explore our Orange Wine collection for skin-contact styles.
Calgary + Nationwide Shipping - 12 available
Edmonton - Out of stock
Pick Up In Store!
Prefer to pick up? Select the "Pick Up" option at checkout!
*Pick up orders are available next day for pick upCalgary & Edmonton: local delivery Monday to Friday. Free delivery on orders over $250.
Outside Alberta: we arrange a courier on your behalf. Rates start at $55. We serve all provinces and territories except Quebec.
Available delivery options and final charges are shown at checkout. View delivery details.
Delivery & shipping
Calgary & Edmonton: local delivery Monday to Friday. Free delivery on orders over $250.
Outside Alberta: we arrange a courier on your behalf. Rates start at $55. We serve all provinces and territories except Quebec.
Available delivery options and final charges are shown at checkout. View delivery details.
Created by talented Greek winemaker Nikos Karatzas, this natural cuvée is made from Xinomavro grapes harvested from 45 to 80-year-old vineyards in Naousa, Amyntaio & Rapsani. Spontaneously fermented in egg-shaped amphorae and large oak barrels, the wine was bottled without any filtration or added sulphites. A fresh expression of Greece’s premier red grape variety, it fully encapsulates Nikos’ raison d'être. When he created Oenops in 2015, Nikos set out to make minimal intervention wines that highlight the broad spectrum of Greece’s indigenous grape varieties. In his own words: “My professional philosophy is the same as my guiding principle in life: honesty. Clean wines, with character and harmony, that express the vineyard from which they came. That is my goal.”
