Meinklang Roter Mulatschak
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*Pick up orders are available next day for pick upMeinklang not only makes exceptional certified biodynamic and natural wines (wines with as little additives and adjustments as possible) but they are also holistic farmers. Ran by the Michlits family, 55ha of land near the Hungary border hold grasslands and waterways where they farm chicken, sheep, pigs, and biodynamic Angus cattle. These animals play a very important part in the vineyards, as they are Meinklang’s source of fertilizer. The German word for vineyard is ‘wein-garten’ directly translating into ‘wine garden’ and the Michlits stay true to this by creating a true garden of fruits, vegetables, and herbs amongst their vines. Innovating and pioneering winemakers like the Michlit family in Burgenland are an invaluable resource for Austria’s success in winemaking.
A wild and earthy red blend, this is how the importer describes this wine - "This wine is made from a combination of Zweigelt and Sankt Laurent. Whole-clusters were added to a stainless-steel tank and fermented for a week before being pressed off back into tank. After a short élevage time, the wine was racked and bottled without fining nor filtration."
