Lapis Luna Zinfandel
These luscious reds are big on flavour, but low in tannin. Smooth is the key word here featuring full-bodied red wines that are also easy drinking. Featuring Zinfandel, Shiraz, Merlot and much more!
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*Pick up orders are available next day for pick upLapis Luna Wines was reinvented in 2018 by Drew Stapp and Andrew Nelson. Having cut their teeth with the Rabble Wine Company, Stapp and Nelson set out to reinvent this 20 year old North Coast wine brand. It is one of two brands to be backed by WarRoom Ventures, a company also founded in 2018 to invest in new wine companies. The name of the winery translates to “stone” and “moon.” While not owning any vineyards themselves, they have secured long term relationships with small grape growers in Lodi and North Coast AVA’s. Their brightly coloured labels depict 400 year old copperplate engravings that show the relationship between the earth and the moon.
Youthful and fruity, this Zinfandel showcases smooth notes of strawberry, blackberry, and cinnamon. Unlike some Zinfandels that exhibit “cooked” aromas, this wine is noticeably fresh. The palate is medium-bodied with mellow tannins and well balanced acidity. Soft enough to be served without food, it is best paired with grilled white meat and light cheeses like buffalo mozzarella.