

Kujira 12 Year Single Grain Japanese Whisky
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*Pick up orders are available next day for pick upKumesen Syuzo distillery has been operational since 1952, and its primary product is Awamori. Back in 1989, though, the distillery started experimenting with aging Awamori in different oak barrels. In 2018, it introduced its first 20 Year Old Single Grain Whisky aged in bourbon cask also known as Kujira Ryukyu whisky. In 2020, Kujira series was able to convince the distillery to once again share more of its previous aged rice whisky to the global market: Kujira 12 Year Old Ryukyu Whisky. It is a limited edition and has been selling out for the last few months.
Kujira Ryukyu Single Grain Whisky 12 Year Old is a limited edition of Kujira series. It was distilled from 100% long grain Indica rice and matured in sherry casks for more than 12 years.