Koloa Coconut Rum

Koloa Coconut Rum

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"Kōloa Coconut Rum is made from pure cane sugar, distilled in an impressive vintage 1,210 gallon, steam-powered copper pot still and cut with filtered water from the ancient Mount Waiʻaleʻale.

The initial taste is quizzically dry, probably from the pleasant 80 proof that Kōloa has kept the rum at, which then leads to the wonderful flavor of baby coconut flesh at the front of the palate. The spirit finishes with light toasted coconut, hints of fresh lime zest and the slightest bit of caramelized pineapple." - Kōloa Rum Co.

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If you want to pickup your order, it will be available the next day. Please contact us for rush orders.
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Country
United States
Region
Hawaii
Volume
[VOLUME]750 ml
SKU {{ selectedVariant.sku }}

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