High West Double Rye Whisky

High West is Utah’s first legal distillery since 1870 and the world’s only ski-in gastro-distillery. For the Double Rye, they brought together a 2-year old rye whisky with a 16-year old whisky with a higher percentage of corn. In their own words - "Thanks to its balance of cinnamon, anise, and honey, High West Double Rye! stands on its own in cocktails, but is great served neat, with a little water, or on the rocks. Its spirited flavor fortifies classic cocktails like the Manhattan and Old Fashioned. We recommend it for most occasions - sipping it in solitude by a campfire, savoring with favorite old friends, or sharing it with a good-looking stranger."