Gut Oggau Maskerade Rot
Created by Eduard and Stephanie Tscheppe in 2007, Gut Oggau is a leader in the movement towards sustainable and natural winemaking in Austria's Burgenland wine region. Working with vines that haven't seen pesticides or chemical treatments for over 20 years, they are able to bottle wines with incredible life and vigour.
"Stephanie and Eduard acquired some new vineyards three years ago and are working tirelessly to convert them to biodynamics. Until then, they don’t believe the wines will show quite the same depth of personality, so they’ve kept the characters on the labels masked, and bottled in 1L bottles for early consumption. This wine is made from a co-planting of Blaufrankisch and Zweigelt. The grapes are partially destemmed, and partially direct pressed. It finishes fermentation in old Austria oak before being bottled without fining, filtration, or sulphur." - Juice Imports