Fukucho Seaside Blue Junmai Sake

Fukucho Seaside Blue Junmai Sake

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Made by head sake brewer Toji Miho Imada, this sake is made through secondary fermentation in the bottle. The use of white koji results in crisp citrus and apple notes, and a frothy refreshing finish.

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If you want to pickup your order, it will be available the next day. Please contact us for rush orders.
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[VOLUME]720 ml
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