Fukucho Seaside Blue Junmai Sake

Fukucho Seaside Blue Junmai Sake

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Made by head sake brewer Toji Miho Imada, this sake is made through secondary fermentation in the bottle. The use of white koji results in crisp citrus and apple notes, and a frothy refreshing finish.

Pick up in-store
If you want to pickup your order, it will be available the next day. Please contact us for rush orders.
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Country
Japan
Volume
[VOLUME]720 ml
SKU {{ selectedVariant.sku }}

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