El Jolgorio Pechuga Mezcal

El Jolgorio Pechuga Mezcal

{{ formattedPrice }}
{{ formattedSalePrice }}
{{ selectedPlan.price }}
{{ selectedPlan.per_delivery_price }}/delivery
{{ selectedPlan.description }}
Quantity

From the distillery - "Traditional, artisanal mezcal forms an important part of rituals, ceremonies and festivities - known as "Jolgorios" - in villages in our native homeland of Oaxaca, México. Our nine unique El Jolgorio Mezcals are made exclusively from different species and varieties of wild-harvested agave by Master Distillers in local indigenous Zapotec villages in Oaxaca, and are twice distilled in copper pot stills. On every bottle is inscribed the species of agave, the age at harvest, the village of production, the name of the Master Distiller, and the batch and lot number so as to truly transport and connect the drinker with the land, people, and plants at the heart and soul of our mezcal. Salud y Dixebe!"

This Special Edition El Jolgorio Mezcal Pechuga is produced from 100% wild-harvested Agave Espadín (Agave angustifolia) harvested at 10 years of age , in honor of the Day of the Virgen de los Remedios, in Santiago Matatlán, Oaxaca. Our Pechuga mezcal agaves are pit-roasted according to tradition, mule-drawn tahona-crushed, open fermented, and then twice distilled in a copper pot still with pineapples, limes, oranges, plantains, apples, and pears and the breast of a guajolote - a creole turkey rooster of the region. bottled at 48% ABV. Produced in Santiago Matatlan, Oaxaca, by mezcaleros Valentín Cortes and Gregorio Martinez Jarquin.

Pick up in-store
If you want to pickup your order, it will be available the next day. Please contact us for rush orders.
Not Available for Your Location
Country
[COUNTRY]Mexico
Region
Oaxaca
Volume
[VOLUME]750 ml
SKU {{ selectedVariant.sku }}

Things you've looked at

Join Our Newsletter

Be the first to know about our exclusive offers, latest collections, events, and more.

Your Email*