De Martino Ungrafted Cinsault

De Martino Ungrafted Cinsault

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Features
Light & Fresh
Natural Wine
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Quantity

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Operated by the De Martino family for four generations, the De Martino winery was founded in 1934. The family had immigrated to Chile from Italy. Today the business is managed by Marco Antonio and Sebastián De Martino. Winemaking is overseen by Marcelo Retamal and Eduardo Jordán. Over its history, De Martino has produced wines from 347 vineyards in 7 different wine regions. Altogether they hold 250 hectares of vineyards. 

Country
Chile
Flavor
Light & Fresh
Guide
Natural Wine
Region
Itata
Volume
[VOLUME]750 ml
Variety
Cinsault
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