"I cannot claim to have tasted all the finest Bas-Armagnacs, but I know of no one who makes finer Bas Armagnac than Darroze. All his Armagnacs are unblended from single vineyards from a single vintage. He is considered the 'Pope of Armagnacs'... You haven't tasted real old style Armagnacs until you try one of these incredibly intense, fiery creations. The aromas are undeniably heady, but deliver powerful yet complex scents of vanillin, leather, sauteed almonds, and hickory. Extremely full bodied and intense, the remarkable amount of fruit these Armagnacs possess and the astonishing richness they have set them apart from just about any other brandy on the market." Robert Parker's Wine Advocate
Gold, yellow highlights. The nose is very spicy (pepper, mint, liquorice) with subtle notes coming from a high quality oaky character (cinnamon, toffee). We feel again this wild and woody character on the palate (leather, tobacco, toast) and this exceptional length.