Celler Mas d'En Peri Garnatxa Priorat
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*Pick up orders are available next day for pick up"Two rows per terrace, licorice soils, vines formed with a single arm and a very unproductive rootstock, make up my landscape and my life.
Mas d’en Perí is a farmhouse dating from the middle of the s. XIX The previous owner made wines on the farm, and there are still some remains of the old cellar at the Mas. My family acquired it at the end of the 50s and I am the third generation to work the land but the first to venture into making wine.
17 ha make up the farm but at the moment there are only 4 planted. 15 years ago, my father decided to plant Grenache and Carignan. Now with the growth of the project, I have decided to plant 3 ha more of white varieties and a little more Grenache.
I follow a sustainable line and work with the intention of making wines with minimal intervention." - Mas d’en Perí
