Brandini Barolo La Morra

Agricola Brandini Barolo Comune di La Morra is a complex and elegant red wine from the Piedmont region of Northern Italy. It is made from 100% Nebbiolo grapes, which are grown on steep hillsides in the La Morra commune, known for producing some of the finest Barolo wines in the world. This wine is aged for 24 months in large oak barrels, followed by an additional 12 months in bottle before release. The result is a wine with a deep ruby-red color, aromas of wild berries, cherries, and leather, and a rich, full-bodied flavor with firm tannins and a long, persistent finish. This wine is perfect for pairing with hearty dishes like game meats, stews, and aged cheeses.