BK Wines Remy Pinot Noir

Brendon and Kirstyn Keys established their Adelaide Hills winery in 2007 after learning from winemaking masters around the globe. With the idea of wine making as an artistic expression in mind, BK Wines focuses on making subtly nuanced wines from the best quality fruit, with a minimalistic approach in the cellar. Fruit is sourced from tiny vineyards that express the unique characteristic inherent to those particular plots of vines and where Brendon can have great control over how the grapes are grown. BK’s wines are the perfect alignment of minimal intervention & maximum quality; they are natural & balanced! 

Their top cuvée is always a single barrel selection made as an ode to their son. The grapes come from Kirsty and Brendon’s Gower Vineyard in Lenswood. The twenty-five-year-old vines are planted on a steep east-facing slope on sandstone and clay. Pinot Noir (777, 114, 115) was fermented whole-cluster in open-top tanks for a month. After a fifteen-month élevage in new oak the wine is racked and bottled. Only 25 cases were produced.