Amaro Montenegro

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Made using a secret blend of 40 unique botanicals, Amaro Montenegro was first produced by Stanislao Cobianchi in 1885 and is named after Princess Elena of Montenegro. The 40 botanicals and caramel color that make up Amaro Montenegro come from four continents. Unmistakable in taste, it is an essential amaro.

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Country
Italy
Volume
[VOLUME]750 ml
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