This is Chinola’s first release since their award-winning passionfruit liqueur launched in 2014, and it was worth the wait. Made with 100% fresh mango and just a touch of passionfruit, there are no artificial colours or flavours here!
The blend of Keitt, Kent, and Banilejo mangoes offers a perfect balance of sweetness and tanginess. With smooth texture, floral aroma, and tropical flavour, Chinola Mango Liqueur is basically a direct flight to the Dominican Republic.
Available now at all shops for $48.06 + tax and deposit! Get it!
Sip it neat or enjoy it in cocktails like the Chismosa, or a zesty Sangria! We love it in a Mango Margarita:
To a shaker tin with ice, add:
- 1 oz Chinola Mango Liqueur
- 2 oz Tequila or Mezcal (we picked Solmano Mezcal Espadin)
- 1 oz Lime Juice
- 1/2 oz Agave Syrup
Shake and double strain over ice into a rocks glass with a salt rim. Enjoy and snag a bottle of Chinola Mango while supplies last!
