Marolo Grappa di Moscato Solera 6


“The new Solera Grappas are fruit of the continuous research, which has always distinguished Marolo, for the most particular distillation techniques and methods, from all over the world but rigorously applied to grappas from native vines, obtained from fresh pomace, managed by hand through discontinuous distillation.

The Solera method, very popular in the production of Rhum, consists in creating a particular blend of grappas aged in barriques with different ages of refinement, based on a dynamic method. The barrels are arranged in pyramidal stacks: on the highest row is the youngest grappa while the lowest one, called Solera (which means «soil» in Spanish), has the oldest grappa. Every year, part of the Solera is bottled and the barriques are filled with the distillate from the upper row.” – Marolo

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If you want to pickup your order, it will be available the next day. Please contact us for rush orders.

Local Delivery
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5 – 7 days within Alberta.

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