Summer Dive Rose
When stocking up on summer goodness, ice-cold rosé is a natural choice. What could be better after a long, hot day and a sweaty commute? Bringing sunshine from the first sip, it’s versatile with different foods, and bridges the gap between white and red so perfectly. The great thing about good rosé is its savory, often minerally edge, paired with refreshingly crisp acidity to dive in hot summer weather.