Pandolfa Battista Chardonnay
These classically styled whites are a little more serious and structured than their counterparts. Look for classics like White Burgundy, Austrian Gruner Veltliner, Loire Valley Chenin Blanc and more, as well as contemporary options from around the globe.
This unoaked Chardonnay is a refined rendition of the world's most popular white wine. Forget butter and toast, this wine is fragrant and fresh. Youthful pale straw yellow in color, the nose has pretty aromas of lemon curd, pomelo, grapefruit, green apple and orange blossom. The medium bodied palate is fully dry with crispy acidity, lively tree fruit flavors, and a bitter almond finish. Cappelletti pasta served with flavorful chicken broth (cappelletti in brodo) is just the thing for this thirst-quenching wine.
