Wine Guide

Terrescure Bernardeschi Governo Tuscan Red


Andrea Valiani is a wine industry veteran of more than 40 years but only started his latest venture, with his son Marco, in 2016. The family start-up currently produces only three wines from 10 hectares of vineyards but has already established distribution in Germany, Belgium, the Netherlands, Denmark, Hong Kong and now Canada.

The plan over the next few years for Andrea and Marco is to add more vineyard holdings, focusing on indigenous varietals and winemaking techniques and styles traditional to Tuscany, like the Governo all’uso Toscana. “Governo” is a Tuscan method of winemaking where dried grapes are added to an already fermenting batch of wine. This can kick start slowing fermentations, and often results in a wine that has higher residual sugar. The technique was once widely used in Chianti before the advent of temperature controlled fermenters. 

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5 – 7 days within Alberta.

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