“A beautiful example of Yarra terroir, hand harvested and whole bunch pressed with no cuts for maximum phenolic density. Fermented spontaneously with indigenous yeast for a clear window into the land, and aged in stainless steel with MLF allowed to proceed. No SO2 added until bottling (40ppm), ageing a further three years in bottle before release.

A richly phenolic Chardonnay with a ripe profit of honeydew and peach notes highlighted by hazelnut, lime pith & zest, grapefruit, and a long & lingering finish, a perfect compliment for roast chicken with thyme and garlic or a big box of salty popcorn. This is a deeply satisfying drop.” – Vino al Vino

In-Store Pickup
If you want to pickup your order, it will be available the next day. Please contact us for rush orders.

Local Delivery
Orders made before 9am are eligible for same-day delivery. All orders made after 9am will be next day delivery. No delivery offered on Sundays.

Shipping
5 – 7 days within Alberta.