Wine Guide

Wine Features

Natural Wine

Peter Wetzer Spern Steiner Kekfrankos


“Steiner Vineyard has been called western Hungary’s grand-cru since the 15th Century. This east facing site features primary mica schist and gneiss. This site is warm and dry, but low yielding due to extremely low levels of soil nutrients. This wine was fermented in open top wood vats with a tiny amount of stem inclusion. After several weeks on the skins, the wine is pressed off into neutral barrel. It is released later than the rest of their red cuvées to allow the tannins time to settle. It’s been nearly three years since our last allocation.” – Juice Imports

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SKU: 804826 Categories: , Tag:

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5 – 7 days within Alberta.

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