Wine Guide | |
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Wine Features |
Koppitsch Perspektiv Rot
$35.89
“Alexander and Maria Koppitsch began making wine in Burgenland in 2011. They took over their parents 5.5-hectare winery and moved from selling their grapes into making their own wine. The vineyards are in the Neusiedl am See, a small village situated at the shores of the Neusidl Lake and on the eastern end of the Leitha Mountains which feature soft, rolling hills of mostly limestone soil. Like his father and grandfather before him, Alex does not believe in introducing any additives into the grapes or the wine. They use Rudolf Steiner’s biodynamic principles to cultivate their grapes, and pride themselves on performing every aspect of the vineyard management and the winemaking by hand, on a very small scale.” – Jenny & François Selections
The Koppitsch Perspektiv Rot is made from a cuvee of 50% Blaufrankisch and 50% St. Laurent. The wine ferments on the gross lees in contact with the skins for about 2 weeks with zero additives. Matured in barrel for 2 years, the wine is bottled without filtering or fining.
Out of stock
In-Store Pickup
If you want to pickup your order, it will be available the next day. Please contact us for rush orders.
Local Delivery
Orders made before 9am are eligible for same-day delivery. All orders made after 9am will be next day delivery. No delivery offered on Sundays.
Shipping
5 – 7 days within Alberta.