Flor Del Desierto is a collection of sotol made by different producers, regions, and varietals of wild harvested sotol plants from state of Chihuahua. Flor Del Desierto was started by a small group of friends after one of them, Flor, won a baking competition, using sotol as the special ingredient.

This Sotol is made from 100% Wild Harvested Dasylirion Leiophyllum, aged between 18 and 22 years. The agave was grinded manually with axes, and fermented in pine wood tanks. Distillation was in copper stills. 

In-Store Pickup
If you want to pickup your order, it will be available the next day. Please contact us for rush orders.

Local Delivery
Orders made before 9am are eligible for same-day delivery. All orders made after 9am will be next day delivery. No delivery offered on Sundays.

Shipping
5 – 7 days within Alberta.