Wine Guide

El Enemigo Bonarda La Esperanza


El Enemigo is produced in the foothills of the Andes Mountains at Piedemonte al Sur, of Luján de Cuyo, Mendoza. Winemaker, Alejandro Vigil, is also the Chief Winemaker at Bodega Catena Zapata and the former head of the soil division at Argentina’s Wine Institute.

“I tasted four single-vineyard Bonarda wines from 2017, the most elegant of which was the 2017 El Enemigo Bonarda Single Vineyard La Esperanza, from an old vineyard in San Martín in the east of Mendoza on deep sandy and clay soils. It’s quite floral and expressive, quite elegant for Bonarda. It’s juicy, long and fine, nicely textured.” – 92 points, Robert Parker’s Wine Advocate

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5 – 7 days within Alberta.

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